Kuwait’s rich culinary heritage is deeply rooted in Arabian, Persian, Indian, and Mediterranean influences, resulting in a diverse and flavorful food scene. Whether you're a visitor or a resident, exploring Kuwaiti cuisine is a must to experience the country’s culture and traditions. Here’s a guide to some of the best traditional Kuwaiti dishes and where to find them.



1. Machboos (Kuwaiti Spiced Rice with Meat)
A staple of Kuwaiti cuisine, Machboos is a fragrant rice dish cooked with saffron, spices, and slow-cooked meat (chicken, lamb, or fish). It is often served with a side of dakkous, a tangy tomato sauce.

Where to Try It:

Freej Swaileh (Salmiya)
Beit Dickson (Sharq)
Dar Hamad (Salmiya)

2. Mutabbaq Samak (Fish with Rice)
This dish features fresh fish (commonly Zubaidi, Kuwait’s national fish) served over spiced rice and topped with caramelized onions. It’s a favorite among seafood lovers.

Where to Try It:

Shati Alwatia (Sharq)
Al Boom Steak & Seafood (Radisson Blu Hotel)
Fish Market (Gulf Road)

3. Gers Ogaily (Kuwaiti Perfumed Cake)
This traditional cake is known for its aromatic flavors of saffron, cardamom, and rosewater. It’s a popular dessert served with Arabic coffee.

Where to Try It:

Haleeb o Heil (Salmiya)
Khaneen (Multiple Locations)
Nolu’s (Al Bida’a)

4. Jireesh (Cracked Wheat Dish)
A comforting dish made from slow-cooked crushed wheat, meat, and a blend of spices, Jireesh is a traditional favorite, especially during the winter season.

Where to Try It:

Freej Swaileh (Salmiya)
Beit Dickson (Sharq)
Dar Hamad (Salmiya)

5. Maglooba (Upside-Down Rice Dish)
Maglooba, meaning “upside-down,” is a layered dish with rice, eggplant, potatoes, and meat, flipped over before serving for a visually stunning and delicious meal.

Where to Try It:

Al Muhallab Traditional Restaurant (Sharq)
Shati Alwatia (Sharq)
Dar Hamad (Salmiya)

6. Luqaimat (Sweet Dumplings)
These deep-fried dumplings are crispy on the outside, soft on the inside, and drizzled with date syrup or honey. They are a popular dessert during Ramadan.

Where to Try It:

Haleeb o Heil (Salmiya)
Khaneen (Multiple Locations)
Freej Swaileh (Salmiya)

7. Kebab Na’emi (Kuwaiti-Style Grilled Meat)
Kuwaiti kebabs are marinated in traditional spices and grilled to perfection. They are often served with fresh bread, hummus, and salads.

Where to Try It:

Al Mayass (Bida’a)
Freej Swaileh (Salmiya)
Shati Alwatia (Sharq)

8. Harees (Wheat and Meat Porridge)
A beloved dish during Ramadan, Harees is a slow-cooked blend of wheat and meat, resulting in a smooth and hearty dish.

Where to Try It:

Beit Dickson (Sharq)
Dar Hamad (Salmiya)
Freej Swaileh (Salmiya)

Final Thoughts

Traditional Kuwaiti cuisine is a true reflection of the country’s history and cultural influences. Whether you’re craving a rich rice dish like Machboos or a sweet treat like Luqaimat, there’s something for every palate. Visit these top restaurants in Kuwait to savor the authentic flavors of Kuwaiti food!